Authentic Since Day One

Real New
York Pizza

Handcrafted dough, San Marzano tomatoes, and imported mozzarella — the kind of slice that makes you close your eyes.

48h
Cold-fermented dough
100%
Fresh ingredients
NY
Style every time

Baked fresh, every single day

New York Style Slices Whole Pies 48-Hour Dough Fresh Daily Calzones Stromboli Gluten-Free Available New York Style Slices Whole Pies 48-Hour Dough Fresh Daily Calzones Stromboli Gluten-Free Available

A Slice of New York, Right Here

Authentic New York Pizza, Now in Asheville Our Chef, Ferrara, was born in Italy and raised in New York, where he learned the art of making authentic New York-style pizza and Italian pasta. With many years of experience perfecting his craft, Chef Ferrara brings the flavors, techniques, and traditions of a true New York pizzeria to Asheville. Now, you don’t have to travel to New York to enjoy the real thing. Come experience authentic New York-style pizza and pasta, made right here in Asheville! Born in Italy. Raised in New York. Now serving Asheville.

Ferrara Real NY Pizza was born from a simple obsession: recreating the iconic New York slice exactly as it should be — wide, foldable, with a crisp yet chewy crust that crackles on the bottom and melts into flavor at the tip.

We cold-ferment our dough for 48 hours, import San Marzano tomatoes from Campania, and hand-stretch every pie to order. No shortcuts. No compromises.

Whether you're grabbing a quick slice at the counter or settling in with a whole pie, every bite carries that unmistakable New York soul.

See the Menu

"The kind of pizza that ruins you for everywhere else."

— A happy regular

Why Ferrara

Made the Right Way

Stone Oven

Our oven hits 600°F for that perfect and authentic NY bake on every pie.

48h

48-Hour Dough

Cold-fermented dough develops complex flavor you simply can't rush.

Imported Ingredients

San Marzano tomatoes and Italian mozzarella — imported for authenticity.

Always Fresh

Every pizza made to order. Nothing sits under a heat lamp here.

Ready When You Are

Walk in for a slice, call ahead for a whole pie, or gather the crew for dine-in. We're open late because great pizza shouldn't have a curfew.

Ready to Order

Monday – Thursday

11.00 am – 8.00 pm

Friday – Saturday

11.00 am – 9.00 pm

Sunday

11.00 am – 8 pm

Dine In / Takeout

Both Welcome

Location

5 Regent Park Blvd, # 107

Asheville NC 28806

ph# 828-225-2885

ferraraasheville.com